OUR MENU


 

APPETISERS



Cabin Kebab£4.25

A mixed selection of onion bhaji, seek kebab & chicken boti, served with fried onions.



Shahi Chicken Seekh (NEW)£3.50

Minced chicken seasoned with royal cumin, saffron, onions & corriander.



Seek Kebab£3.75

Minced lamb spiced. Medium Hot.



Lamb Chops£4.25

Lamb chops marinated in spices & cooked over a charcoal grill.



Spicy Chicken Wings£3.75

Chicken wings spiced in yoghurt marinated with special spices & cooked over charcoal.



Beef Tikka (NEW)£3.95

Chunky pieces of beef marinated in yoghurt, herbs, spices, ginger, garlic & fresh corriander.



Chicken Boti£3.50

Boneless chicken marinated in yoghurt , herbs, spices, ginger, garlic & fresh coriander.



Lamb Boti£3.85

Diced pieces of lamb marinated in yoghurt, herbs, spices, ginger, garlic & fresh coriander.



Chicken Chaat£3.75

Diced pieces of chicken cooked with onions, tomatoes, garlic served on poori.



Karahi Tikka£3.95

Chunky pieces of chicken tikka marinated in spices, cooked with pepper & onions.



Meat Samosas£3.75

Lightly spiced minced lamb filling wrapped in thin crispy pastry.


VEGETARIAN APPETISERS



Cabin vegetable Mix£3.95

Samosa, onion bhaji & pakora, served with fried onions.



Paneer Pakora£3.50

Slices of Indian cheese dipped in batter & then deep fried.



Onion Bhaji£2.75

Made with sliced onions & chickpea flour in deep fried batter.



Sabzi Ke Samose£3.25

Vegetable samosas with khata meeta tamarind sauce.



Pakoras£3.75

Mushrooms, potatoes, aubergines & cauliflower dipped in goram flower, fried & served with homemade imli ke chutney.



Fish Pakoras£4.25

Fish cutlets cooked in a spicy batter & deep fried.



Mushroom & Potato Poori£3.25

Cooked with onions, potatoes & garlic, served on crispy poori (deep fried bread).



Prawn Puree£3.95



Kolonji Jhinga (NEW)£4.95

King prawns marinated in yoghurt, ginger, garlic, paprika & nigella seeds.



Vegetable Chaat£3.50


CABIN SPECIALS


All the following can be cooked to your requirements: Mild, Spicy, Hot.

Shahi Chicken£7.50

Cooked with onions, green peppers & extra garlic.



Daal Ghosht £8.50

Tender lamb & lentils, cooked with onions, garlic ginger, coriander & green chillies.



Monk Fish£10.95

Succulent pieces of fresh monk fish marinated in ginger, garlic & lemon juice stir fried with spicy vegetables.



Karahi Bhindi Ghosht£7.95

Selected pieces of lamb fillet cooked with fresh okra, onions, peppers, tomatoes, garlic & ginger.



Kofta Karahi£8.50

Lamb meatballs cooked with onions, peppers, tomatoes & green chillies, garnished with fresh coriander.



Machlee Aloo£9.95

Fresh fish cooked with crushed onions, tomatoes & garlic, added to baby potatoes & a special mix of spices.



Makan Chicken£7.50

Off the bone tandoori chicken cooked in a garlic sauce with fresh cream & mix spices.



Begum Bahar£7.95

Marinated chicken with mince lamb, garnished with coriander.



Kaiser Murgh£7.95

Chicken with onions, ginger , garlic, mushroom & fresh mint.



Methi Ghosht£7.95

Medium spice lamb cooked with tomatoes, onions, capsicum, fenu Greek, ginger & coriander.



Karahi keema Mutter Aloo£8.95

Mince lamb, potatoes & peas cooked with onions, peppers, tomatoes, garlic, ginger & green chillies.



Hope Valley Special£9.95

The ultimate dish incorporating chicken, lamb & king prawns, cooked in a medium sauce using a special mix of Punjabi spices.



Handi of the Day (Usually on the bone) - Chicken£8.95

Everyday our chef prepares a different handi dish purely to give you a rare opportunity to sample Indian cuisine cooked as we would eat at home.



Handi of the Day (Usually on the bone) - Lamb£9.99

Everyday our chef prepares a different handi dish purely to give you a rare opportunity to sample Indian cuisine cooked as we would eat at home.



Lamb Kaghani£7.95

Selected pieces of lamb fillet cooked in a creamy sauce with fresh mint, coriander & mushroom.


VEGETARIAN SPECIALS



Mausami Sabzi£6.50

Seasoned vegetables cooked in their own juices with a blend of several herbs & spices.



Bhindi Do-Peyza£6.75

Lady fingers sauteed in onions, tomatoes & a touch of Punjabi spices.



Began Aloo£6.95

Aubergines & potatoes cooked with onions, peppers & tomatoes, garnished with fresh coriander.



Khate Aloo£6.50

Cubed chunks of potatoes cooked spicy hot, sprinkled with fresh lime.



Masala Dhaal£6.50

Our supreme dish of yellow lentils, cooked Punjabi style.



Palak Dhaal£6.50

Spinach & lentils cooked to a traditional Balti recipe with a touch of green chilli.



Mutter Paneer£6.50

Green peas cooked with homemade Indian cheese & a special mix of spices.



Aloo Chole£6.50

Diced potatoes & chickpeas delicately spiced & cooked with a tangy sauce.



Mushroom Chana Okra£6.95

A super combination of mushrooms, chickpeas & okra cooked in traditional Balti spices.



Tori Dhall (NEW)£7.50

A lovely combination of courgette & lentils cooked with balti spices.



Kashmiri Saag Aloo£6.50

Spinach & potatoes cooked with kashmiri spices.

CHEF’S CHOICES



Gosht Paneer£8.95

Spicy meat cooked with traditional Indian cheese in a rich sauce.



Sultani Special£8.95

A combination of lamb, mushrooms & potatoes cooked with green chillies, garlic, ginger & garnished with fresh coriander.



Chicken Chanae£8.95

Chicken cooked with tomatoes, garlic, ginger & dry apricots.



Murgh Maqrani£9.50

Tangy chicken & king prawns topped with fried onions.



Sindi - Lamb or Chicken£9.50

Cooked with onions, garlic, tomatoes added with pistachios & yoghurt, lime & garam masala.



Dall Makai£7.95

Traditional Punjabi dish cooked in a creamy sauce.



Tori - Gosht or Chicken£9.50

Courgettes cooked with garlic, ginger & special Punjabi spices.



Tinda Tikka£9.50

Baby squash cooked with chicken tikka, fresh green chillies, tomatoes, onions & topped with coriander.


TANDOORI TEMPTATIONS


Tandoori dishes are marinated overnight in yoghurt & spices then cooked at a very high temperature over charcoal in our clay oven to give a unique flavour.
The following are all served with fresh salad & Imli Ke Chutney.

Chicken Tikka£6.95


Tandoori Chicken£8.50


Lamb Tikka£7.50


Chicken Shaslik£7.95


Mixed Tikka£8.50


Tandoori King Prawns£12.50


Curry Cabin Mixed Grill£10.95

MASALA DISHES


Cooked in creamy sauce with lemon juice, mint, coriander, garlic, ginger & a boiled egg

Chicken£6.50


Chicken Tikka£7.50


Chicken Chilli£7.50


Lamb£7.50


Lamb Tikka£7.95


Prawn£8.95


King Prawn£10.95


Vegetable£5.95

BIRYANI DISHES


Made with lightly spiced basmati rice, sautéed with onions, peppers, tomatoes & herbs, with a vegetable sauce

Chicken£7.50


Chicken Tikka£7.95


Lamb£7.95


Prawn£9.50


King Prawn£10.95


Cabin Special£10.95


Vegetable£6.95


Anda Chola£6.95

SAAG DISHES


Cooked with spinach, ginger, fennel seeds & a touch of chilli

Chicken£6.50


Chicken Tikka£6.95


Tandoori Chicken£7.50


Lamb£7.50


Prawn£9.50


King Prawn£10.95


Vegetable£5.95

JALFREZI DISHES


Cooked with onions, tomatoes, peppers & fresh green chillies

Chicken Tikka£6.95


Tandoori Chicken£7.50


Lamb£7.95


Prawn£8.95


King Prawn£10.95


Vegetable£5.95

VEGETABLE SIDES



Mix Vegetable Curry£3.95


Mushroom Bhaji£3.95


Ghobi Bhaji£3.95


Gobi Aloo£3.95


Tarka Dhall£3.95


Moglai Spinach£3.95


Bhindi Bhaji£3.95


Aloo Bhaji£3.95


Bringal Bhaji£3.95


Chana Bhaji£3.95


Chana Masala£3.95


Saag Paneer£3.95


Saag Paneer£3.95


Saag Aloo£3.95


Desi Salad£3.95

A rainbow salad on crunchy lettuce, tomatoes, cucumber & red onion in a citrus dressing.



Dhai Raita£3.95

A chilled salad of onions, tomatoes & cucumber blended into natural yoghurt.


RICE SELECTION



Boiled Rice£2.20


Pilau Rice£2.40


Garlic Rice£2.75


Egg Fried Rice£3.00


Mix Vegetable Rice£3.00


Special Rice£3.50

mixed spices, contains nuts



Mushroom Rice£3.00


Keema Rice£3.50


Chana Rice£3.00


Lemon Cashew Nut Rice£3.50


Peas Pilau Rice£3.00


Coconut Rice£2.95

BREAD SELECTION



Plain Naan£2.40


Peshwari Naan£2.80


Garlic Naan£2.80


Keema Naan£3.00


Cheese Naan£2.80


Cheese & Onion Naan£2.95


Roti£1.95


Chapati£1.25


Plain Popadoms60p


Spicy Popadoms70p


Pickle Tray£1.95


Paratha£2.50


Stuffed Paratha (vegetable)£3.50


Kulcha Naan£3.50

Green chillies & coriander



Aloo Paratha£2.95


Chips£2.00


Masala Chips£2.50

OLD FAVOURITES


All traditional favourites available on request:
Madras | Korma | Dopiaza | Dansak | Rogan | Patia | Passanda

Chicken£6.50


Lamb£7.25


Beef£7.50


Prawns£8.95


King Prawns£10.95


Vegetable£5.95


Tikka£6.95
If you have any allergies or intolerances please speak to a member of staff regarding our dishes. Gluten free also available.
Our menu can be downloaded in PDF format by clicking here.